This special garden gala features local chefs and farmers working together to produce a unique menu showcasing the best of San Diego County’s organic and sustainably produced produce, fish, and meats.
Featuring TED speaker,
”The Guerrilla Gardener-Ron Finley
Sam Zien of Sam The Cooking Guy
Alex Carballo – Stone Brewing Company and Hanis Cavin – Carnitas Snack Shack
Miguel Valdez – The Red Door and The Wellington and Ken Gardon – Catalina Offshore
Paul Rinaudo - Spikes Africa’s and Simon Dolinky – Saltbox
Olivier Boiteau – Farm House Cafe and Chad White – EGO Culinary Trends and Plancha Baja Med
Nathan Coulon – True Food Kitchen and Jo Ann Plympton – GANG Kitchen
Jack Fisher - CUCINA Urbana and Joe Burns – Waters Fine Foods & Catering
Featured Chef Biographies
$10,000 Golden Sunflower Sponsor
Benefits include: A tree planted in your name in our educational gardens, premier table for 10, signage and recognition at the event, customized garden tour for your group, sponsor listing and link on Olivewood Gardens website
$5,000 Monarch Butterfly Sponsor
Benefits include: Premier table for 10, signage and recognition at event, customized garden tour for your group, sponsor listing and link on Olivewood Gardens website
$2,500 Hummingbird Sponsor
Benefits include: Gala table for 8, signage and recognition at event, sponsor listing and link on Olivewood Gardens website
$1,000 Honey Bee Sponsor
Benefits include: Two VIP seats at the gala, sponsor mention at the event
$200 Seedling Supporter – 1 gala seat
The Beyster Family
San Diego County Supervisor Greg Cox
Julie Darling, Dennis Doyle, Ph.D.
Sam Dychter, M.D.
Irma Gigli, M.D.
Adrian Jaffer & Ann Laddon
Honorable Mayor Ron Morrison
Eleanor and Jerry Navarra
Chef Javier Plascencia
Mary Walshok, Ph.D.
Su Mei Yu
For more information, please contact Joyce at 619-434-4260 or email at email@example.com
By participating in the Seedling Soiree Garden Gala on June 8, 2013 you are supporting the educational programs at Olivewood Gardens and Learning Center.
Olivewood Gardens connects and motivates children and families from diverse backgrounds through organic gardening, environmental stewardship, and nutrition education, empowering them to be healthy and active citizens.