Talls & Smalls February

Friday, February 07, 2025 @ 11:00 am – 12:00 pm –
Do you want your little one to form a love and curiosity around nature? Join us for this month’s Talls and Smalls adventure in the garden! Spend quality time exploring plants, animals and the environment with your little (ages 2-5). We can’t wait to see you! This class is funded in part, for a limited time, by First 5 San Diego.
Garden Explorers February: Art in the Outdoors!
Chefcitos February 10am

Saturday, February 08, 2025 @ 10:00 am – 11:30 am –
Does your child want to be involved in the kitchen? Or do they have a hard time trying new foods? Send them to learn new skills and expand their taste buds at our monthly Chefcitos classes! Students in K-6th grade will enjoy a hands-on garden-to-kitchen cooking experience hosted in our teaching kitchen. This month’s recipe line up will feature fun Valentine’s day themed snacks using nutritious and delicious ingredients!
Chefcitos February 1pm

Saturday, February 08, 2025 @ 1:00 pm – 2:30 pm –
Does your child want to be involved in the kitchen? Or do they have a hard time trying new foods? Send them to learn new skills and expand their taste buds at our monthly Chefcitos classes! Students in K-6th grade will enjoy a hands-on garden-to-kitchen cooking experience hosted in our teaching kitchen. This month’s recipe line up will feature fun Valentine’s day themed snacks using nutritious and delicious ingredients!
Valentine’s Day Dinner

Friday, February 14, 2025 @ 5:00 pm – 9:00 pm –
Celebrate love and togetherness this Valentine’s Day at Olivewood Gardens! Our enchanting garden and historic Noyes House will transform into a magical venue for an unforgettable evening of dining and connection.
What to Expect:
Treat your loved ones—whether it’s your family, mom, best friend, or significant other—to an extraordinary farm-to-table dining experience inside the charming Noyes House.
This year’s event features special guest chef Wilmer Braulio of Kyoto Gift and Sushi, renowned for his mastery of seasonal ingredients and his work with our Culinary High School students. Sushi chef Chef Wilmer will host an exclusive hands-on sushi demonstration before dinner, giving you a unique culinary experience you won’t want to miss!
Don’t wait—tickets are limited and will sell out fast!
Open Gardens

Saturday, February 15, 2025 @ 10:00 am – 12:30 pm –
Join us for our monthly Open Gardens and Property Tour! You’ll learn about the history of the property, Olivewood programming, and more! This tour takes place on natural surfaces such as dirt and mulch so please wear appropriate shoes. Tours at 10:15AM & 11:15AM. No registration required.
Talls & Smalls March

Friday, March 07, 2025 @ 11:00 am – 12:00 pm –
Do you want your little one to form a love and curiosity around nature? Join us for this month’s Talls and Smalls adventure in the garden! Spend quality time exploring plants, animals and the environment with your little (ages 2-5). We can’t wait to see you! This class is funded in part, for a limited time, by First 5 San Diego.
Family Gardening Class

Saturday, March 08, 2025 @ 9:30 am – 11:30 am –
Garden Explorers is excited to present a Family Gardening class this month! Join us as we spend the morning learning together in the garden. This class is open to families and children in grades K-6. This special class is free, so be sure to reserve your spot today through the link in our bio or online!
Chefcitos March 10am

Saturday, March 08, 2025 @ 10:00 am – 11:30 am –
Join us this month at Chefcitos for a hands-on adventure in our teaching kitchen. Using fresh garden ingredients, we’ll be learning how to make vegetable sushi rolls and other veggie-filled snacks. We welcome all students in grades K-6 to come build their knife skills and make new friends.
Chefcitos March 1pm

Saturday, March 08, 2025 @ 1:00 pm – 2:30 pm –
Join us this month at Chefcitos for a hands-on adventure in our teaching kitchen. Using fresh garden ingredients, we’ll be learning how to make vegetable sushi rolls and other veggie-filled snacks. We welcome all students in grades K-6 to come build their knife skills and make new friends.